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The remedy: Smaller receptacles and more time... I REFUSE to have uncooked cheesecake pops!
Step 4: Let it cool and then refrigerate
Step 5: Roll the chilled cheesecake into 2 inch balls and stick a lollipop stick into each one.
Step 6: Freeze em
it's truly miraculous
Step 7: Coat your frozen cheescake balls in some melted chocolate and any other goodies- In this case milk chocolate with coconut and white chocolate with sprinkles (or their better name her in the Uk: Hundreds and Thousands)